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Fig. 3 | Applied Biological Chemistry

Fig. 3

From: Identification of a mutant from Arachis veigae with enhanced seed oleic and very long-chain fatty acid content

Fig. 3

Comparison of deduced amino acid sequences of fatty acid desaturase (FAD) and identification of amino acid changes. Cultivated A and Cultivated B represent subgenomes A and B from cultivated peanut Tifrunner. Cultivated B-HO represent subgenome B from F435 with high oleic acid trait. Two blue rectangles represent stop codon and frameshift/stop codon. Three red rectangles represent three histidine (His) boxes

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