Compound | Control | Crab meat | ||
---|---|---|---|---|
Distilled water | 10% salt solution | 15% salt solution | ||
PFOA | 12.49 ± 0.90a | 4.28 ± 0.11c | 6.14 ± 0.22b | 5.83 ± 0.22b |
PFOS | 7.68 ± 0.10a | 5.16 ± 0.13b | 3.72 ± 0.09c | 5.10 ± 0.14b |
PFBA | 0.73 ± 0.02a | 0.52 ± 0.02b | 0.45 ± 0.03c | 0.49 ± 0.05bc |
PFPeA | 0.09 ± 0.01a | ND | 0.11 ± 0.00ab | 0.13 ± 0.02a |
PFHxA | 0.06 ± 0.00a | ND | ND | 0.05 ± 0.01b |
PFHpA | 0.41 ± 0.01a | 0.1 ± 0.00d | 0.16 ± 0.01b | 0.12 ± 0.01c |
PFNA | 1.87 ± 0.08a | 0.97 ± 0.07c | 1.07 ± 0.01c | 1.35 ± 0.02b |
PFDA | 0.92 ± 0.05a | 0.63 ± 0.05b | 0.52 ± 0.02c | 0.63 ± 0.02b |
PFUnDA | 1.54 ± 0.02a | 0.94 ± 0.04c | 1.12 ± 0.02b | 0.84 ± 0.03d |
PFDoDA | 0.61 ± 0.02a | 0.26 ± 0.01c | 0.31 ± 0.01b | 0.25 ± 0.01c |
PFTrDA | 2.42 ± 0.25a | 1.69 ± 0.07b | 1.76 ± 0.12b | 1.33 ± 0.03c |
PFTeDA | 0.68 ± 0.03a | 0.38 ± 0.01c | 0.43 ± 0.03b | 0.38 ± 0.01c |
PFBS | 0.08 ± 0.01a | 0.09 ± 0.01a | 0.06 ± 0.01b | ND |
PFHxS | 0.47 ± 0.02a | 0.15 ± 0.01c | 0.19 ± 0.02b | 0.18 ± 0.02bc |
L-PFHpS | ND | ND | ND | 0.10 ± 0.01a |
PFDS | 0.25 ± 0.10a | 0.25 ± 0.06a | 0.12 ± 0.04a | 0.17 ± 0.05a |
PFOSA | 1.99 ± 0.22a | 1.26 ± 0.12c | 1.91 ± 0.14ab | 1.69 ± 0.07b |
MePFOSAA | ND | ND | ND | ND |
EtPFOSAA | ND | ND | ND | ND |
Total | 32.38 ± 0.66a | 16.79 ± 0.66c | 18.49 ± 0.46b | 18.68 ± 0.42b |