Oil type | PAHs | LOD (ng g−1) | LOQ (ng g−1) | Recovery | RSDr (%) | RSDR (%) | |||
---|---|---|---|---|---|---|---|---|---|
2 ng g−1 | 10 ng g−1 | 2 ng g−1 | 10 ng g−1 | 2 ng g−1 | 10 ng g−1 | ||||
Sesame oil | BaA | 0.04 | 0.14 | 87.0 | 112..6 | 5.4 | 4.9 | 9.8 | 6.9 |
CHR | 0.05 | 0.18 | 93.1 | 103.6 | 3.3 | 5.8 | 17.2 | 5.5 | |
BbF | 0.04 | 0.14 | 79.0 | 96.9 | 3.1 | 2.6 | 9.6 | 9.8 | |
BaP | 0.02 | 0.08 | 78.3 | 99.5 | 0.3 | 2.0 | 5.5 | 8.9 | |
Perilla oil | BaA | 0.08 | 0.26 | 106.6 | 94.5 | 5.3 | 5.9 | 4.9 | 3.9 |
CHR | 0.05 | 0.16 | 99.1 | 96.5 | 3.0 | 7.1 | 7.7 | 0.9 | |
BbF | 0.08 | 0.25 | 70.7 | 95.9 | 1.1 | 3.0 | 12.0 | 9.8 | |
BaP | 0.07 | 0.23 | 83.4 | 100.5 | 0.3 | 6.1 | 7.4 | 8.1 | |
Pepper seeds oil | BaA | 0.09 | 0.30 | 107.7 | 112.1 | 3.2 | 1.7 | 9.7 | 8.9 |
CHR | 0.13 | 0.44 | 100.5 | 112.6 | 2.4 | 3.0 | 2.1 | 9.4 | |
BbF | 0.02 | 0.06 | 73.5 | 99.7 | 2.2 | 2.6 | 11.5 | 8.4 | |
BaP | 0.02 | 0.06 | 87.6 | 111.6 | 1.3 | 5.4 | 4.7 | 12.5 | |
Olive oil | BaA | 0.04 | 0.12 | 110.4 | 79.9 | 5.0 | 8.0 | 6.9 | 10.3 |
CHR | 0.10 | 0.32 | 97.0 | 94.5 | 6.9 | 1.4 | 7.7 | 6.7 | |
BbF | 0.03 | 0.11 | 71.4 | 90.2 | 1.3 | 8.8 | 14.4 | 12.7 | |
BaP | 0.02 | 0.08 | 83.0 | 84.9 | 1.3 | 1.9 | 6.2 | 5.3 |