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Table 1 Evaluating the frequency of coliforms (log CFU/g) on radish seed sprouts and their production environment

From: Prevalence and molecular characterization of Escherichia coli isolates during radish sprout production in the Republic of Korea

Source

No. of samples

Sample

A

B

C

Total

Spring

Summer

Spring

Summer

Spring

Summer

Seeds and Sprouts

18

Seeds

ND

ND

ND

0.90 ± 0.85

ND

0.49 ± 0.85

0.23 ± 0.38

18

2nd Day sprouts

ND

1.54 ± 0.21

ND

4.92 ± 0.51

ND

3.75 ± 0.05

1.7 ± 2.15

18

4th Day sprouts

ND

ND

ND

4.83 ± 0.02

ND

4.08 ± 0.25

1.49 ± 2.31

18

6th Day sprouts

ND

ND

ND

4.77 ± 0.11

ND

4.60 ± 0.10

1.56 ± 2.42

18

Packaged sprout

4.65 ± 0.24

ND

ND

4.21 ± 0.34

ND

3.99 ± 0.09

2.14 ± 2.36

Water

18

Ground water

ND

0.67 ± 1.15

ND

ND

ND

ND

0.11 ± 0.27

18

Irrigation water

ND

ND

ND

ND

0.98 ± 1.71

ND

0.16 ± 0.4

6

Stream water stored in container

NS

NS

NS

NS

1.09 ± 1.88

ND

0.18 ± 0.44

Agricultural materials

18

Nutrient solution A

ND

ND

1.37 ± 2.38

ND

ND

ND

0.22 ± 0.56

18

Nutrient solution B

ND

ND

ND

ND

ND

ND

0

18

Diluted nutrient solution A + B

ND

3.08 ± 0.07

ND

ND

ND

ND

0.51 ± 1.26

Equipment

Cultivation

18

Nutrient solution storage tank

ND

ND

ND

0.77 ± 1.33

ND

ND

0.13 ± 0.31

18

Fabric

ND

1.23 ± 2.14

ND

2.00 ± 0.00

ND

ND

0.54 ± 0.87

18

Tray

0.40 ± 0.70

4.96 ± 1.44

ND

4.34 ± 0.35

0.22 ± 0.38

ND

1.65 ± 2.33

18

Basket

ND

1.70 ± 3.10

ND

5.57 ± 0.49

ND

0.97 ± 0.85

1.37 ± 2.17

Post-harvest

18

Knife

3.69 ± 0.03

3.48 ± 0.26

3.07 ± 2.73

3.86 ± 0.49

3.59 ± 0.57

0.67 ± 1.15

3.06 ± 1.2

15

Cutting board

NS

5.62 ± 0.59

ND

5.40 ± 0.93

3.91 ± 0.19

ND

2.49 ± 2.79

15

Packing material

NS

1.49 ± 1.31

ND

1.60 ± 2.78

0.23 ± 0.41

ND

0.55 ± 0.77

18

Glove

2.84 ± 2.46

4.30 ± 0.00

ND

4.82 ± 0.11

ND

4.12 ± 0.29

2.68 ± 2.18

  

Total

0.61 ± 1.42

1.48 ± 1.89

0.23 ± 0.76

2.53 ± 2.26

0.53 ± 1.18

1.19 ± 1.82

1.09 ± 0.99

  1. *All values shown in this table are the mean ± standard deviation of three independent experiments. *The values for each sample mentioned in this table are the average of three replicates. *ND not detected, *NS not sampled