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Fig. 1 | Applied Biological Chemistry

Fig. 1

From: Measuring antioxidant activity in yellow corn (Zea mays L.) inbreds from three different geographic regions

Fig. 1

Color phenotypes of kernels of the corn lines used in this study. A Three abgerminal and three germinal sides of representative kernels are shown in the same rows. Bar  =  1 cm. B–D Boxplots of a, b, and L values of the corn samples. Significant differences among samples are indicated by *p  <  0.01 and **p  <  0.005. E, F Scatter plots among a, b, and L values and their correlation coefficients

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