Skip to main content

Table 4 Statistical analysis of PAH compounds in bottled water (µg/L)

From: Evaluation of polycyclic aromatic hydrocarbons (PAHs) in bottled water samples (non-carbonated, mineral, carbonated and carbonated flavored water) in Tehran with MSPE-GC/MS method: a health risk assessment

Analyte

Min.

Max.

Mean

SD

Na

nd

0.76

0.29

0.23

Ace

nd

0.9

0.45

0.27

Ac

nd

0.32

0.06

0.1

F

nd

0.98

0.57

0.33

Ph

nd

0.3

0.13

0.11

A

nd

0.11

0.04

0.04

Fl

nd

1.23

0.37

0.36

P

nd

0.5

0.07

0.13

B(a)A

nd

1.04

0.46

0.4

Ch

nd

nd

–

–

B(b)F

nd

0.15

0.08

0.03

B(k)F

nd

0.15

0.08

0.04

B(a)P

nd

0.17

0.08

0.03

D(h)A

nd

nd

–

–

B(g)P

nd

nd

–

–

I(cd)P

nd

nd

–

–

Total

0.69

5.84

2.98

1.63