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Fig. 1 | Applied Biological Chemistry

Fig. 1

From: Anti-allergic effects of Rosae multiflorae fructus via inhibition of T cell proliferation and the mast cell function

Fig. 1

Amelioration of food allergy symptoms by Rosae extract. The experimental scheme of the mouse model of cOVA-induced food allergy including the treatment schedule and the description of the experimental groups are shown (A). Thirty, sixty and ninety minutes after the fifth challenge, rectal temperature (B) and the severities of anaphylaxis (C) and diarrhea (D) were examined and scored according to the tables shown in the figure. Results obtained 30 min (B) and 60 min (C and D), respectively, after the challenge are shown. Stools in the colons taken from the respective group of mice 15 h after the fifth challenge are shown (E). Asterisk (*) denotes p < 0.05 by Student’s t test

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