Skip to main content

Table 4 Distributions of cadmium (Cd) fractions in soils amended with various quantities of mandarin by-product (MB) for 6 weeks at 25 °C; values with differing letters within a column are significantly different; p = 0.05

From: Evaluation of the effects of mandarin (Citrus reticulate) by-products containing citric acid on immobilization of cadmium in arable soils

Addition rate of MB

(g kg−1)

Cadmium fraction (%)

Cadmium concentration (mg kg−1)

F1

F2

F3

F4

F5

Sum1

Total2

Recovery rate (%)3

0

22.1a

56.6ab

4.5a

13.2a

3.6c

20.9

20.4

102

10

23.0a

54.9b

4.6a

13.5a

4.0c

19.7

20.0

98.5

20

18.8b

57.8ab

4.8a

12.4a

6.2b

18.3

18.8

97.4

40

14.1c

60.2a

5.2a

12.4a

8.1a

16.5

16.1

103

  1. 1Denotes sum of each Cd fraction concentration
  2. 2Denotes total Cd concentration measured using the aqua regia digestion method
  3. 3Recovery rate (%) = (Sum/Total) × 100