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Applied Biological Chemistry
Fig. 2 | Applied Biological Chemistry

Fig. 2

From: Discrimination and quality evaluation of fifteen components in Stauntonia hexaphylla leaves from different harvest time by HPLC–PDA–ESI–MS/MS and ELSD coupled with multivariate statistical analysis and anti-inflammatory activity evaluation

Fig. 2

Representative HPLC–ELSD chromatograms of SHL harvested at different growth years and seasons. a One-year-old SHL harvested in autumn; b three-years-old SHL harvested in autumn; c five-years-old SHL harvested in autumn; d three-years-old SHL harvested in spring. (Identified compounds 1–15 are shown in Table 2.)

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