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Applied Biological Chemistry
Fig. 6 | Applied Biological Chemistry

Fig. 6

From: Discrimination and quality evaluation of fifteen components in Stauntonia hexaphylla leaves from different harvest time by HPLC–PDA–ESI–MS/MS and ELSD coupled with multivariate statistical analysis and anti-inflammatory activity evaluation

Fig. 6

Effect of the S. hexaphylla leaves extract (200 μg/mL) from different growth years and seasons on the production of nitric oxide. The values of *P < 0.05 and **P < 0.01 were compared with the LPS stimulated group followed by ANOVA. DEX was selected as the positive control group at the concentration of 10 μM

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