Fig. 5From: Evaluation of the hepato-renal functions and antimicrobial activity of fatty amido benzoic acid synthesised from Citrullus colocynthis seed oilAntioxidant enzyme activities and levels of lipid peroxidation following administration of FBA to rats for 14 consecutive days. Values are expressed as mean ± SE for five rats in each group. A = Control; B = FBA (10 mg kg−1); C = FBA (50 mg kg−1); D = FBA (100 mg kg−1); *significantly different from control (p < 0.05). **Significantly different from control (p < 0.01)Back to article page