Table 2 Different sources employed for TGase purification
From: Purification of bovine liver transglutaminase by gel filtration
Source | References |
|---|---|
Mammals | |
Human plasma factor XIII | Folk [27] |
Bovine factor XHIa | Folk [27] |
Guinea pig liver | Folk [27] |
Rabbit liver | Abe et al. [11] |
Plant | |
Pea seedlings | Icekson et al. [15] |
Alfalfa | Kuehn et al. [16] |
Microbial | |
S. mobaranese | Ando et al. [18] |
Physarum polycephalum | Klien et al. [28] |
S. ladakanum | Tsai et al. [17] |
Seafoods | |
Red sea bream liver | Yasueda et al. [12] |
Carp muscle | Kishi et al. [29] |
Walleye Pollack liver | Kumazawa et al. [30] |
Lobster muscle | Myhrman et al. [31] |
Japanese oyster | Kumazawa et al. [13] |
Limulus hemocyte | Tokunaga et al. [32] |
Scallop, Botan shrimp, Squid, Rainbow Trout, Atka mackerel | Nozawa et al. [14] |