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Fig. 2 | Applied Biological Chemistry

Fig. 2

From: The protective effect of Jangkanghwan (Korean traditional food) on lipopolysaccharide-induced disruption of the colonic epithelial barrier

Fig. 2

Daily food intake (a) and fecal moisture content (b) of BALB/C mice that underwent LPS-induced colonic epithelial injury. a−dMean values with different letters in the different polyline are significantly different (p < 0.05) according to Duncan’s multiple range test. LPS: 30 mg/kg BW injection on 15 days; JKHL, low dose of JKH (700 mg/kg BW) + LPS 30 mg/kg BW injection on 15 days; JKHH, high dose of JKH (2100 mg/kg BW) + LPS 30 mg/kg BW injection on 15 days

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