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Table 1 Radical scavenging activities and reducing ability of various C. asiatica extracts

From: Interrelationship between secondary metabolites and antioxidant capacities of Centella asiatica using bivariate and multivariate correlation analyses

Extract

Radical scavenging activity (AEACa mg/g)

FRAP

(AEb mg/g)

ABTS

DPPH

HD-L-CW

46.5 ± 0.8

21.9 ± 1.1

34.1 ± 0.6

HD-L-HW

52.3 ± 1.0

34.0 ± 1.3

42.8 ± 0.2

HD-L-50E

66.6 ± 0.3

37.2 ± 1.2

56.3 ± 1.2

HD-L-70E

65.4 ± 1.2

40.7 ± 1.2

55.7 ± 0.9

HD-W-CW

30.6 ± 1.9

11.3 ± 0.6

19.3 ± 1.2

HD-W-HW

30.4 ± 1.9

19.8 ± 1.0

26.2 ± 0.6

HD-W-50E

57.6 ± 2.6

37.0 ± 1.9

50.4 ± 2.0

HD-W-70E

65.7 ± 0.5

45.8 ± 2.0

56.4 ± 1.8

FD-L-CW

60.3 ± 1.8

32.3 ± 0.6

48.2 ± 0.8

FD-L-HW

53.6 ± 1.4

33.7 ± 1.2

45.3 ± 0.2

FD-L-50E

77.1 ± 0.2

47.8 ± 2.0

70.5 ± 0.8

FD-L-70E

78.7 ± 0.2

50.6 ± 0.8

74.9 ± 0.6

FD-W-CW

49.0 ± 1.7

20.3 ± 1.2

36.9 ± 0.4

FD-W-HW

42.0 ± 1.8

25.4 ± 1.6

33.3 ± 1.2

FD-W-50E

67.1 ± 2.3

40.4 ± 1.2

57.9 ± 2.3

FD-W-70E

77.8 ± 1.2

55.4 ± 0.6

72.3 ± 1.4

  1. The results are expressed as mg/g extract
  2. Values are the mean ± standard deviation of triplicate analyses
  3. aAscorbic acid equivalent antioxidant capacity
  4. bAscorbic acid equivalence