Fig. 1From: Reduction of ammonia gas by microbial agent treatment in Chinese cabbage cultivationEffect of ammonia emission using nitrifying microorganism [A NH3 emission, B Accumulated NH3-N, Control: NPK, SM1: NPK + Brevibacillus sp., SM2: NPK + Alcaligenes faecalis subsp. faecalis, SM3: NPK + Rhodococcus sp., SM4: NPK + Bacillus subtilis, SM5: NPK + Acinetobacter junii, SM6: NPK + Pseudomonas fluorescens]Back to article page