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Applied Biological Chemistry
Fig. 4 | Applied Biological Chemistry

Fig. 4

From: Antioxidant activity of different cultivars of Chrysanthemum morifolium and quantitative analysis of phenolic compounds by HPLC/UV

Fig. 4Fig. 4Fig. 4

HPLC chromatograms of S1 (A), S2 (B), S3 (C), S4 (D), S5 (E), S6 (F), S7 (G), S8 (H), S9 (I), S10 (J), S11 (K), and S12 (L). chlorogenic acid (1), schaftoside (2), isoschaftoside (3), luteoloside (4), isochlorogenic acid B (5), isochlorogenic acid A (6), cosmosiin (7), isochlorogenic acid C (8), linarin (9), luteolin (10), apigenin (11), and acacetin (12)

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